Spicy Stuffed Jalapeño Poppers Recipe for Game Day

Looking for a game day snack that packs a punch? These Stuffed Jalapeño Poppers are sure to be the star of your superbowl party recipes! With their spicy kick and cheesy goodness, they’re perfect for anyone wanting to impress their friends with quick snack recipes that are easy to make.

Picture this: a platter filled with perfectly baked jalapeño poppers, oozing with cream cheese and topped with crispy bacon. These game day recipes will not only satisfy your cravings but also keep the energy high during all the excitement of the big game!

Delicious and Easy Stuffed Jalapeño Poppers

These Stuffed Jalapeño Poppers are a fantastic blend of heat and creaminess, offering a delightful crunch from the bacon and the perfect cheesy consistency. They’re a unique addition to your game day snacks, guaranteed to have your guests coming back for more!

Ingredients

12 fresh jalapeño peppers, halved and seeds removed
8 oz cream cheese, softened
1 cup shredded cheddar cheese
1/2 cup cooked and crumbled bacon
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon smoked paprika
Salt and pepper to taste
1/2 cup breadcrumbs (optional for topping)

Instructions

Prep the Jalapeños: Preheat your oven to 375°F (190°C). Cut the jalapeños in half lengthwise and remove the seeds and membranes for less heat.
Make the Filling: In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, crumbled bacon, garlic powder, onion powder, smoked paprika, salt, and pepper. Mix until well blended.
Stuff the Jalapeños: Spoon the cheese mixture into each jalapeño half, making sure to fill them generously.
Add Breadcrumbs: If desired, sprinkle breadcrumbs on top of the stuffed jalapeños for added crunch.
Bake: Place the stuffed jalapeños on a baking sheet and bake for about 20-25 minutes, or until the jalapeños are tender and the filling is golden and bubbly.
Serve: Allow them to cool slightly before serving. Enjoy these spicy snacks hot, right out of the oven!